For Mother’s Day we went to the extremely over-the-top buffet at Indian Hills. The chef at IHCC puts together the most amazing buffet displays and stations and this one was by far the most extreme I’ve ever seen. There were seven ice sculptures (yes, seven) including one towering over the tables holding plants and flowers. There were stations for breakfast, omelets, desserts, seafood, lunch items, a kids table, and even a fill your own deviled egg station (which was my favorite). After brunch we took pictures on the golf course and in our front yard. Then we all changed out of our nice clothes and got out the water table for some fun in the front yard.
Rollie and Emily were married in June 2008 in Napa Valley. We are both transplants (Iowa and Nebraska respectively), now living in Prairie Village, Kansas with our pug Molly and our son Hudson, who was born April 29, 2010. We love wine, running, entertaining, and swooning over Hudson. Rollie works in corporate real estate and loves to golf and grill. Emily works in marketing and PR and loves coffee and shopping online.
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